METRO DINER Health Score — St. Petersburg, FL

5250 4 ST N, St. Petersburg, FL 33703

Inspections on file 1
High-risk violations 1
Inspected 8/24/2026
St. Petersburg avg 90 / 100
B
76 / 100
Good

1 high-risk issue, 2 moderate issues, 11 minor issues found

Inspected August 24, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 12% of restaurants in St. Petersburg. The city average ClearScore is 90 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
2
Minor
11

Violations Found

  • High Risk Original container: properly labeled, date marking, consumer advisory
  • Moderate Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate PH/TCS foods properly thawed
  • Minor Food protection, cross-contamination
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Dishwashing facilities; chemical test kit(s); gauges
  • Minor Food-contact surfaces clean and sanitized
  • Minor Non-food contact surfaces clean
  • Minor Storage/handling of clean equipment, utensils; air drying
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Minor Hand wash sinks, hand washing supplies and hand wash sign ×3
  • Minor Current license properly displayed

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Frequently Asked Questions

METRO DINER passed its most recent health inspection on August 24, 2026 with a ClearScore of 76/100 and 14 total violations.

The most recent inspection of METRO DINER on August 24, 2026 found 14 violations: 1 high-risk, 2 moderate, and 11 minor. High-risk violations are the most serious and require immediate correction.

METRO DINER was last inspected on August 24, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis.

Based on the most recent inspection, METRO DINER earned a ClearScore of 76/100 (Grade B). We recommend reviewing the specific violations found before visiting.

The most recent inspection found 14 violations at METRO DINER: 1. Original container: properly labeled, date marking, consumer advisory 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. PH/TCS foods properly thawed. View the full inspection history above for complete details.

Not sure what these violations mean?

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