MARCO'S PIZZA Health Score — Cape Coral, FL

290 NICHOLAS PKWY NW STE 8, Cape Coral, FL 33991

Inspections on file 1
High-risk violations 1
Inspected 8/19/2026
Cape Coral avg 90 / 100
B
82 / 100
Good

1 high-risk issue, 2 moderate issues, 5 minor issues found

Inspected August 19, 2026 Warning Issued

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How this compares

This restaurant scored better than 16% of restaurants in Cape Coral. The city average ClearScore is 90 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
2
Minor
5

Violations Found

  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate Food protection, cross-contamination
  • Moderate Employee health knowledge; ill/symptomatic employee present
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located ×2
  • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  • Minor Cleaning and maintenance equipment
  • Minor Food management certification valid / Employee training verification

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Frequently Asked Questions

MARCO'S PIZZA passed its most recent health inspection on August 19, 2026 with a ClearScore of 82/100 and 8 total violations.

The most recent inspection of MARCO'S PIZZA on August 19, 2026 found 8 violations: 1 high-risk, 2 moderate, and 5 minor. High-risk violations are the most serious and require immediate correction.

MARCO'S PIZZA was last inspected on August 19, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis.

Based on the most recent inspection, MARCO'S PIZZA earned a ClearScore of 82/100 (Grade B). We recommend reviewing the specific violations found before visiting.

The most recent inspection found 8 violations at MARCO'S PIZZA: 1. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 2. Food protection, cross-contamination 3. Employee health knowledge; ill/symptomatic employee present. View the full inspection history above for complete details.

Not sure what these violations mean?

How to read a Florida inspection report →