RINCONCITO CUBANO CRIOLLO RESTAURANT & CAFETERIA Health Score — Miami, FL

890 SW 87 AVE, Miami, FL 33174

Inspections on file 1
High-risk violations 3
Inspected 8/7/2026
Miami avg 89 / 100
B
75 / 100
Good

3 high-risk issues, 4 minor issues found

Inspected August 7, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 12% of restaurants in Miami. The city average ClearScore is 89 / 100.

Location

Inspection Breakdown

High Risk
3
Moderate
0
Minor
4

Violations Found

  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • High Risk Food protection, cross-contamination ×2
  • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
  • Minor Food-contact surfaces clean and sanitized
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention

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Frequently Asked Questions

RINCONCITO CUBANO CRIOLLO RESTAURANT & CAFETERIA passed its most recent health inspection on August 7, 2026 with a ClearScore of 75/100 and 7 total violations.

The most recent inspection of RINCONCITO CUBANO CRIOLLO RESTAURANT & CAFETERIA on August 7, 2026 found 7 violations: 3 high-risk, 0 moderate, and 4 minor. High-risk violations are the most serious and require immediate correction.

RINCONCITO CUBANO CRIOLLO RESTAURANT & CAFETERIA was last inspected on August 7, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis.

Based on the most recent inspection, RINCONCITO CUBANO CRIOLLO RESTAURANT & CAFETERIA earned a ClearScore of 75/100 (Grade B). We recommend reviewing the specific violations found before visiting.

The most recent inspection found 7 violations at RINCONCITO CUBANO CRIOLLO RESTAURANT & CAFETERIA: 1. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 2. Food protection, cross-contamination 3. Food protection, cross-contamination. View the full inspection history above for complete details.

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