EL TAMALITO CUBANO RESTAURANT Health Score — Hialeah, FL

1093-1095 W 29 ST, Hialeah, FL 33012

Inspections on file 1
High-risk violations 2
Inspected 7/28/2026
Hialeah avg 88 / 100
B
77 / 100
Good

2 high-risk issues, 2 moderate issues, 3 minor issues found

Inspected July 28, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 16% of restaurants in Hialeah. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
2
Moderate
2
Minor
3

Violations Found

  • High Risk Original container: properly labeled, date marking, consumer advisory
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Hand wash sinks, hand washing supplies and hand wash sign
  • Minor Bathrooms
  • Minor Employee personal belongings

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Frequently Asked Questions

EL TAMALITO CUBANO RESTAURANT passed its most recent health inspection on July 28, 2026 with a ClearScore of 77/100 and 7 total violations.

The most recent inspection of EL TAMALITO CUBANO RESTAURANT on July 28, 2026 found 7 violations: 2 high-risk, 2 moderate, and 3 minor. High-risk violations are the most serious and require immediate correction.

EL TAMALITO CUBANO RESTAURANT was last inspected on July 28, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis.

Based on the most recent inspection, EL TAMALITO CUBANO RESTAURANT earned a ClearScore of 77/100 (Grade B). We recommend reviewing the specific violations found before visiting.

The most recent inspection found 7 violations at EL TAMALITO CUBANO RESTAURANT: 1. Original container: properly labeled, date marking, consumer advisory 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS). View the full inspection history above for complete details.

Not sure what these violations mean?

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