GRATEFUEL CAFE Health Score — Fort Lauderdale, FL

2609 E COMMERCIAL BLVD STE A, Fort Lauderdale, FL 33308

Inspections on file 1
High-risk violations 3
Inspected 7/24/2026
Fort Lauderdale avg 88 / 100
C
63 / 100
Fair

3 high-risk issues, 5 moderate issues, 1 minor issue found

Inspected July 24, 2026 Warning Issued

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How this compares

This restaurant scored better than 5% of restaurants in Fort Lauderdale. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
3
Moderate
5
Minor
1

Violations Found

  • High Risk Original container: properly labeled, date marking, consumer advisory ×2
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate Hands washed and clean, good hygienic practices, eating/drinking/smoking ×2
  • Moderate Dishwashing facilities; chemical test kit(s); gauges
  • Moderate Current license properly displayed
  • Moderate Food management certification valid / Employee training verification
  • Minor Food management certification valid / Employee training verification

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Frequently Asked Questions

GRATEFUEL CAFE's most recent inspection on July 24, 2026 resulted in 9 violations including 3 high-risk issues, giving it a ClearScore of 63/100.

The most recent inspection of GRATEFUEL CAFE on July 24, 2026 found 9 violations: 3 high-risk, 5 moderate, and 1 minor. High-risk violations are the most serious and require immediate correction.

GRATEFUEL CAFE was last inspected on July 24, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis.

Based on the most recent inspection, GRATEFUEL CAFE earned a ClearScore of 63/100 (Grade C). We recommend reviewing the specific violations found before visiting.

The most recent inspection found 9 violations at GRATEFUEL CAFE: 1. Original container: properly labeled, date marking, consumer advisory 2. Original container: properly labeled, date marking, consumer advisory 3. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS). View the full inspection history above for complete details.

Not sure what these violations mean?

How to read a Florida inspection report →