SUBWAY Health Score — Davie, FL

6775 STIRLING RD, Davie, FL 33314

Inspections on file 1
High-risk violations 1
Inspected 8/26/2026
Davie avg 90 / 100
B
85 / 100
Good

Pest-related violations were noted — these can indicate structural or sanitation issues beyond a single inspection.

1 high-risk issue, 2 moderate issues, 2 minor issues found

Inspected August 26, 2026 Inspection Completed - No Further Action

Own SUBWAY? Claim your listing →

🐀

Pest activity was noted in a recent inspection

If you manage this restaurant, a professional pest assessment can help resolve violations quickly.

Free pest control assessment →

Sponsored suggestion

How this compares

This restaurant scored better than 24% of restaurants in Davie. The city average ClearScore is 90 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
2
Minor
2

Violations Found

  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate No presence or breeding of insects/rodents/pests; no live animals; outer openings protected from insects/pests; rodent proof
  • Moderate Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  • Minor Chemicals/toxic substances
  • Minor Food management certification valid / Employee training verification

Nearby Restaurants in Davie

Frequently Asked Questions

SUBWAY passed its most recent health inspection on August 26, 2026 with a ClearScore of 85/100 and 5 total violations.

The most recent inspection of SUBWAY on August 26, 2026 found 5 violations: 1 high-risk, 2 moderate, and 2 minor. High-risk violations are the most serious and require immediate correction.

SUBWAY was last inspected on August 26, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis.

Based on the most recent inspection, SUBWAY earned a ClearScore of 85/100 (Grade B). We recommend reviewing the specific violations found before visiting.

The most recent inspection found 5 violations at SUBWAY: 1. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 2. No presence or breeding of insects/rodents/pests; no live animals; outer openings protected from insects/pests; rodent proof 3. Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented. View the full inspection history above for complete details.

Not sure what these violations mean?

How to read a Florida inspection report →